This affordable red blend from popular
Mark Ryan Winery uses fruit from some great Washington sites to produce this everyday drinker. The nose starts with an octane kick but quickly opens up to fruit filled aromas of black cherry, blueberry and other red berries, along with spicy pepper and licorice. In the mouth the flavors are surprisingly smooth with additional blueberry, black cherry and plum. Don’t relax too much however, and let your guard down, because the deceivingly silky finish can also include a slight tannin sucker punch, but nothing that’s going to knock you off your feat.
